Sheer Khurma is a traditional dessert that is popular during Eid celebrations. This creamy and delicious dessert is made with vermicelli, milk, sugar, nuts, and dried fruits. It’s easy to make and can be enjoyed warm or cold. This article will show you how to make Sheer Khurma from scratch.
Ingredients
- 1 cup vermicelli
- 1 litre milk
- 1 cup sugar
- 1/2 cup ghee
- 1/2 cup chopped nuts (almonds, pistachios, cashews)
- 1/2 cup chopped dried fruits (raisins, dates, apricots)
- 1/2 teaspoon cardamom powder
Directions
- Heat ghee in a large pot over medium heat. Add vermicelli and stir for 2-3 minutes or until it turns golden brown.
- Add chopped nuts and dried fruits and stir for another 1-2 minutes.
- Add milk and sugar to the pot and stir well. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes.
- Add cardamom powder and stir well.
- Turn off the heat and let the Sheer Khurma cool down for a few minutes.
How To Prepare
- In a large pot, heat ghee over medium heat. Add vermicelli and stir for 2-3 minutes or until it turns golden brown.
- Add chopped nuts and dried fruits and stir for another 1-2 minutes.
- Add milk and sugar to the pot and stir well. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes.
- Add cardamom powder and stir well.
- Turn off the heat and let the Sheer Khurma cool down for a few minutes.
- Serve warm or chilled, garnished with more nuts and dried fruits.
Preparation Time
The preparation time for Sheer Khurma is approximately 30-40 minutes.
Servings
This recipe yields 6-8 servings.
FAQs
Q: Can I use condensed milk instead of regular milk?
A: Yes, you can use condensed milk instead of regular milk. However, adjust the amount of sugar accordingly.
Q: Can I use butter instead of ghee?
A: Yes, you can use butter instead of ghee. However, the flavour may be slightly different.
Q: Can I make Sheer Khurma in advance?
A: You can make Sheer Khurma in advance and refrigerate it. However, the vermicelli may absorb some of the liquid, so you may need to add more milk when reheating.
Q: Can I add rose water to the Sheer Khurma?
A: You can add rose water to the Sheer Khurma for a floral aroma. However, add it in small amounts as it can be overpowering.
Q: Can I add saffron to the Sheer Khurma?
A: You can add saffron to the Sheer Khurma for a vibrant yellow colour and a unique flavour.
Conclusion
Sheer Khurma is a delicious dessert that is perfect for Eid celebrations. This recipe is easy to follow and yields a flavorful, aromatic dessert everyone will love. Whether you enjoy it warm
